Cooking MAX WATMAN New cookbooks include Cal Peternell’s “Twelve Recipes,” Mark Bittman’s “How to Cook Everything Fast” and more. December 7, 2014 at 12:00AM http://nyti.ms/1zvyQBd http://nyti.ms/1wFwOAW The New York Times Books Cooking and Cookbooks

By MAX WATMAN via NYT / Eethg. Corps. Inc. / Terrence Herschel G. Books http://nyti.ms/1zvyQBd Cooking December 7, 2014 at 12:00AM http://nyti.ms/1wFwOAW The New York Times