Tastes From (at Least) Three Countries RAND RICHARDS COOPER The big menu at Han Asian Cuisine in Granby, created by the chef and primary owner, James Chen, combines three cuisines, Japanese, Chinese and Thai — with a few Korean add-ons. July 6, 2014 at 4:00AM http://nyti.ms/1knx9xn http://nyti.ms/1t758n2 The New York Times N.Y. / Region Restaurants

By RAND RICHARDS COOPER via NYT / Eethg. Corps. Inc. / Terrence Herschel G. N.Y. / Region http://nyti.ms/1knx9xn Tastes From (at Least) Three Countries July 6, 2014 at 4:00AM http://nyti.ms/1t758n2 The New York Times