Vegetarian Thanksgiving: Rice, Beet and Kale Salad With Cider Dressing TARA PARKER-POPE This delicious salad resulted from an effort to create a hearty vegetarian dish while at the same time offering a delicious gluten-free option that the whole family would enjoy. November 13, 2014 at 12:00AM http://nyti.ms/1tLQ3S1 http://nyti.ms/1tLQ34c The New York Times Health Cooking and Cookbooks, Recipes, Salads, Thanksgiving Day, Vegetarianism

By TARA PARKER-POPE via NYT / Eethg. Corps. Inc. / Terrence Herschel G. Health http://nyti.ms/1tLQ3S1 Vegetarian Thanksgiving: Rice, Beet and Kale Salad With Cider Dressing November 13, 2014 at 12:00AM http://nyti.ms/1tLQ34c The New York Times